Optimization of Protease Production by Bacillus mojavensis A21 on Chickpea and Faba Bean
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چکیده
منابع مشابه
Optimization of Protease Production by Bacillus mojavensis A21 on Chickpea and Faba Bean
Response surface methodology (RSM) was employed to optimize the medium composition and culture conditions for the production of alkaline proteases by Bacillus mojavensis A21 on uncommon substrates: chickpea (CF) and faba bean (FF) flours. A significant positive influence of temperature, CF, FF, incubation time and inoculums size on the protease production was evaluated by Plackett Burman Design...
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ژورنال
عنوان ژورنال: Advances in Bioscience and Biotechnology
سال: 2014
ISSN: 2156-8456,2156-8502
DOI: 10.4236/abb.2014.514120